wine bar Cave de TAMURA

Our store is a wine bar specializing in French wines.We offer over 20 types of wine by the glass, including red and white.Our "Wine by the Glass of the Day" list is updated daily.

We accept bring-in wine.Find Out More:

• Bringing in wine

  If you bring it in,

  For each bottle of wine, we charge a corking fee of 1,100 yen, a glass usage fee of 1,100 yen per person x the number of people, and a decanting fee of 1,100 yen (if necessary).

  For example, if two people bring one bottle, the total will be charged 4,400 yen.

  Corking fee: 1,100 yen x 1 bottle of wine = 1,100 yen

  Glass fee: 1,100 yen x 2 persons x 1 bottle of wine = 2,200 yen

  Decanting fee: 1,100 yen x 1 bottle of wine = 1,100 yen (if necessary)

  We don't care about the country or brand, so if you have a special wine, please feel free to bring it with you.

  You can bring in one bottle per person.

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  Bringing in wine

  If you bring it in, For each bottle of wine, we charge a corking fee of 1,100 yen, a glass usage fee of 1,100 yen per person x the number of people, and a decanting fee of 1,100 yen (if necessary). For example, if two people bring one bottle, the total will be charged 4,400 yen. Corking fee: 1,100 yen x 1 bottle of wine = 1,100 yen Glass fee: 1,100 yen x 2 persons x 1 bottle of wine = 2,200 yen Decanting fee: 1,100 yen x 1 bottle of wine = 1,100 yen (if necessary) We don't care about the country or brand, so if you have a special wine, please feel free to bring it with you. You can bring in one bottle per person.

Special wine by the glass

• Wine Fair <Tasting set of Koshu, Japan's leading grape>

  Ended

  Please visit the event page for details.

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  Wine Fair <Tasting set of Koshu, Japan's leading grape>

  Ended

  Please visit the event page for details.

Today, September 13th, we offer premium wine by the glass, limited to one order per person per day (we offer high-value wines at amazing special prices)

• Corton Les Grandes Laurieres Grand Cru 2023

  4,400 yen

  Producer: Domaine Henri Magnan

  Origin: Burgundy

  Grapes: 100% Pinot Noir

  Corton is a great Grand Cru vineyard that represents the Côte de Beaune in Burgundy.

  Henri Magnien is a historic producer of Gevrey-Chambertin, a renowned producer whose wines sell out immediately upon release. His son Charles joined the company in 2007 and has made many reforms through collaboration with top new generation producers, further improving the quality of his wines.

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  Corton Les Grandes Laurieres Grand Cru 2023

  4,400 yen

  Producer: Domaine Henri Magnan Origin: Burgundy Grapes: 100% Pinot Noir Corton is a great Grand Cru vineyard that represents the Côte de Beaune in Burgundy. Henri Magnien is a historic producer of Gevrey-Chambertin, a renowned producer whose wines sell out immediately upon release. His son Charles joined the company in 2007 and has made many reforms through collaboration with top new generation producers, further improving the quality of his wines.

September 13th Today's Old Vintage Wine by the Glass

• Chinon 2001

  2200 yen(税込)

  Producer: Domaine de Noirey

  Production area: Loire-Touraine region

  Grapes: 100% Cabernet Franc

  Chinon in the Loire is one of France's leading Cabernet Franc wine-producing regions. Founded in 1930, the estate was taken over by the current owner, Jean-Max Mansau, in 2001. The estate began practicing biodynamic farming in 2014 (the 2001 vintage was produced using the lutte raisonnée method). The wines they produce, based on their philosophy of "producing authentic Chinon," boast a client list of 3,500 enthusiasts. Old vintage wines are specially released each year for their customers.

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  Chinon 2001

  2200 yen(税込)

  Producer: Domaine de Noirey Production area: Loire-Touraine region Grapes: 100% Cabernet Franc Chinon in the Loire is one of France's leading Cabernet Franc wine-producing regions. Founded in 1930, the estate was taken over by the current owner, Jean-Max Mansau, in 2001. The estate began practicing biodynamic farming in 2014 (the 2001 vintage was produced using the lutte raisonnée method). The wines they produce, based on their philosophy of "producing authentic Chinon," boast a client list of 3,500 enthusiasts. Old vintage wines are specially released each year for their customers.

September 13th Today's Japanese Wine ~Let's support Japanese wine!~ The owner sommelier introduces interesting and rare Japanese wines.

• Chateau Sakaori Winery Estate Muscat Bailey A 2021

  1650 yen(税込)

  Producer: Chateau Sakaori Winery

  Production area: Kofu, Yamanashi Prefecture

  Grapes: Muscat Bailey A 100%

  The winery was established in Sakaori, Yamanashi Prefecture, in May 1991, overlooking Kofu City. Through the network of overseas manufacturers of Kinoshita International, a group company, the winery is constantly updated with the latest information on overseas wine-making techniques and uses equipment imported from various countries to brew wines centered on grape varieties native to Japan, such as Koshu and Muscat Bailey A.

  This wine is part of the flagship SE (Sakaori Estate) series, made from grapes grown on a south-facing slope adjacent to the winery. It is aged in barrels for 16 months.

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  Chateau Sakaori Winery Estate Muscat Bailey A 2021

  1650 yen(税込)

  Producer: Chateau Sakaori Winery Production area: Kofu, Yamanashi Prefecture Grapes: Muscat Bailey A 100% The winery was established in Sakaori, Yamanashi Prefecture, in May 1991, overlooking Kofu City. Through the network of overseas manufacturers of Kinoshita International, a group company, the winery is constantly updated with the latest information on overseas wine-making techniques and uses equipment imported from various countries to brew wines centered on grape varieties native to Japan, such as Koshu and Muscat Bailey A. This wine is part of the flagship SE (Sakaori Estate) series, made from grapes grown on a south-facing slope adjacent to the winery. It is aged in barrels for 16 months.

Today's White Wine by the Glass on September 13th ~French Wines Carefully Selected by the Owner Sommelier~

• Muscadet Sèvre et Maine 2023

  1100 yen(税込)

  Production area: Loire / Producer: La Folliete

  Grapes: 100% Muscadet

  This winery, certified by Terra Vitis, respects the natural environment and produces wines that can be aged for a long time. The aroma is reminiscent of citrus and toasty. The rich fruitiness is complemented by lively acidity, resulting in a fresh, dry taste.

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  Muscadet Sèvre et Maine 2023

  1100 yen(税込)

  Production area: Loire / Producer: La Folliete Grapes: 100% Muscadet This winery, certified by Terra Vitis, respects the natural environment and produces wines that can be aged for a long time. The aroma is reminiscent of citrus and toasty. The rich fruitiness is complemented by lively acidity, resulting in a fresh, dry taste.

• Côtes du Rhône "Plain Sud" 2023

  1100 yen(税込)

  Production area: Rhone / Producer: Estezargues Winegrowers Association

  Grapes: 50% Viognier, 50% Roussanne

  This is a prestigious winemaking association that has been producing wines with the same members for over 50 years, while being mindful of the environment. The wine has a sweet aroma reminiscent of tropical fruit. The rich, juicy fruit flavors are complemented by a soft acidity, resulting in a full-bodied, full-bodied flavor. The bitterness adds a pleasant accent.

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  Côtes du Rhône "Plain Sud" 2023

  1100 yen(税込)

  Production area: Rhone / Producer: Estezargues Winegrowers Association Grapes: 50% Viognier, 50% Roussanne This is a prestigious winemaking association that has been producing wines with the same members for over 50 years, while being mindful of the environment. The wine has a sweet aroma reminiscent of tropical fruit. The rich, juicy fruit flavors are complemented by a soft acidity, resulting in a full-bodied, full-bodied flavor. The bitterness adds a pleasant accent.

• Limoux “Tois Bay et Aumont” 2023

  1100 yen(税込)

  Production area: Languedoc / Maker: Jean-Claude Mas

  Grapes: 100% Chardonnay

  AOP requires fermentation in wooden barrels. Sweet tropical fruit aroma with a hint of barrel aroma. Rich fruit flavor and full-bodied mouthfeel. The acidity is strong yet relatively mild, with a hint of minerality.

  This is Paul Mas' top class Chardonnay.

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  Limoux “Tois Bay et Aumont” 2023

  1100 yen(税込)

  Production area: Languedoc / Maker: Jean-Claude Mas Grapes: 100% Chardonnay AOP requires fermentation in wooden barrels. Sweet tropical fruit aroma with a hint of barrel aroma. Rich fruit flavor and full-bodied mouthfeel. The acidity is strong yet relatively mild, with a hint of minerality. This is Paul Mas' top class Chardonnay.

• Bergerac Cuvée Prestige 2021

  1100 yen(税込)

  Production area: Southwest France/Maker: Chateau des Zessards

  Grapes: Sauvignon Blanc, Semillon

  He is an open-minded winemaker who is not bound by tradition, and has spread Bergerac wine around the world. It has aromas of apple, ripe citrus, and honey with a roasted aroma. Beautiful acidity spreads through the supple fruit flavor. It has an oily taste and a pleasant flavor from the barrel. It tastes good and has high cost performance.

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  Bergerac Cuvée Prestige 2021

  1100 yen(税込)

  Production area: Southwest France/Maker: Chateau des Zessards Grapes: Sauvignon Blanc, Semillon He is an open-minded winemaker who is not bound by tradition, and has spread Bergerac wine around the world. It has aromas of apple, ripe citrus, and honey with a roasted aroma. Beautiful acidity spreads through the supple fruit flavor. It has an oily taste and a pleasant flavor from the barrel. It tastes good and has high cost performance.

• Alsace Gewurztraminer 2019

  1650 yen(税込)

  Production area: Alsace / Producer: Willy Gisselbrecht

  Grapes: 100% Gewurztraminer

  The Gisselbrecht family is a long-established domaine dating back to the 17th century. They take their time and carefully vinify their wine to fully bring out the flavor of the terroir. While not sweet, the wine has a rich fruitiness that hints at sweetness. The slightly strong bitterness balances out the sweetness. It has a semi-dry taste with a pleasant juiciness.

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  Alsace Gewurztraminer 2019

  1650 yen(税込)

  Production area: Alsace / Producer: Willy Gisselbrecht Grapes: 100% Gewurztraminer The Gisselbrecht family is a long-established domaine dating back to the 17th century. They take their time and carefully vinify their wine to fully bring out the flavor of the terroir. While not sweet, the wine has a rich fruitiness that hints at sweetness. The slightly strong bitterness balances out the sweetness. It has a semi-dry taste with a pleasant juiciness.

• Alsace Riesling 2022

  1650 yen(税込)

  Place of production: Alsace / Producer: Gustave Lorentz

  Grapes: 100% Riesling

  This family-run winery is enjoyed in 65 countries and is used by many airlines. Its gorgeous aroma of apples and citrus fruits complements the rich fruitiness with a beautifully balanced acidity. It has a dry, full-bodied taste. This carefully crafted Riesling is certified organic by EuroLeaf and vegan.

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  Alsace Riesling 2022

  1650 yen(税込)

  Place of production: Alsace / Producer: Gustave Lorentz Grapes: 100% Riesling This family-run winery is enjoyed in 65 countries and is used by many airlines. Its gorgeous aroma of apples and citrus fruits complements the rich fruitiness with a beautifully balanced acidity. It has a dry, full-bodied taste. This carefully crafted Riesling is certified organic by EuroLeaf and vegan.

• Sancerre 2023

  1870 jpy(税込)

  Production area: Loire / Maker: Domaine Pastou

  Grapes: 100% Sauvignon Blanc

  Sancerre is a famous wine-producing region of Sauvignon Blanc, one of France's leading wine-producing regions. The Pastou family creates refreshing and deep Sancerre by combining grapes from various soils. Citrus and green aromas. The rich fruitiness is complemented by lively acidity, and the aftertaste is pleasant and refreshing.

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  Sancerre 2023

  1870 jpy(税込)

  Production area: Loire / Maker: Domaine Pastou Grapes: 100% Sauvignon Blanc Sancerre is a famous wine-producing region of Sauvignon Blanc, one of France's leading wine-producing regions. The Pastou family creates refreshing and deep Sancerre by combining grapes from various soils. Citrus and green aromas. The rich fruitiness is complemented by lively acidity, and the aftertaste is pleasant and refreshing.

• Saint-Aubin 1er Cru Les Combes aux Suds 2023

  3300 yen(税込)

  Production area: Burgundy / Producer: Christian Bergeret

  Grapes: 100% Chardonnay

  This winery has been growing grapes since 1900, and the current owner, Ms. Clotilde, is the fifth generation owner and crafts mineral-rich gastronomic wines. The fresh aromas of white peach and apricot, along with the pleasant aroma of oak, give the rich fruitiness a rich, supple acidity that adds depth. The fruit flavors spread throughout the mouth, creating a mineral feel. The savory finish is long and enjoyable.

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  Saint-Aubin 1er Cru Les Combes aux Suds 2023

  3300 yen(税込)

  Production area: Burgundy / Producer: Christian Bergeret Grapes: 100% Chardonnay This winery has been growing grapes since 1900, and the current owner, Ms. Clotilde, is the fifth generation owner and crafts mineral-rich gastronomic wines. The fresh aromas of white peach and apricot, along with the pleasant aroma of oak, give the rich fruitiness a rich, supple acidity that adds depth. The fruit flavors spread throughout the mouth, creating a mineral feel. The savory finish is long and enjoyable.

September 13th: Red Wine by the Glass ~French Wine Carefully Selected by the Owner Sommelier~

• Louis Favre Cabernet Sauvignon 2021

  1100 yen(税込)

  Production area: Languedoc / Producer: Famille Favre

  Grapes: 100% Cabernet Sauvignon

  This winery has a long history dating back to 1605. A pioneer of organic farming, it was awarded the Best Winemaker award in 2020. Aromas of blue berries and spices are present. The smooth fruitiness is enhanced by acidity and a rounded astringency. A medium-bodied wine with a pleasant fruit flavor.

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  Louis Favre Cabernet Sauvignon 2021

  1100 yen(税込)

  Production area: Languedoc / Producer: Famille Favre Grapes: 100% Cabernet Sauvignon This winery has a long history dating back to 1605. A pioneer of organic farming, it was awarded the Best Winemaker award in 2020. Aromas of blue berries and spices are present. The smooth fruitiness is enhanced by acidity and a rounded astringency. A medium-bodied wine with a pleasant fruit flavor.

• Chateau Lamothe-Vincent 2021

  1100 yen(税込)

  Origin: Bordeaux Entre-Deux-Mers

  Grapes: 80% Merlot, 20% Cabernet Sauvignon

  This innovative winery is made by a pair of brothers who have both worked in wineries in the New World. The sweet and rich aroma of black berry jam and roasted fruit is combined with the rich fruitiness of Merlot, with fine tannins and a relatively mild acidity, creating a dry taste typical of Bordeaux Merlot.

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  Chateau Lamothe-Vincent 2021

  1100 yen(税込)

  Origin: Bordeaux Entre-Deux-Mers Grapes: 80% Merlot, 20% Cabernet Sauvignon This innovative winery is made by a pair of brothers who have both worked in wineries in the New World. The sweet and rich aroma of black berry jam and roasted fruit is combined with the rich fruitiness of Merlot, with fine tannins and a relatively mild acidity, creating a dry taste typical of Bordeaux Merlot.

• Burgundy Pinot Noir 2022

  1100 yen(税込)

  Production area: Burgundy / Maker: Rochevin

  Grapes: 100% Pinot Noir

  A family-run winery founded in 1921 in the Macon region of southern Burgundy. They use Pinot Noir grapes from vines over 50 years old. The wine has a red berry and floral aroma. The rich fruitiness is complemented by a well-balanced acidity and gentle astringency. The overall flavor is well-balanced.

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  Burgundy Pinot Noir 2022

  1100 yen(税込)

  Production area: Burgundy / Maker: Rochevin Grapes: 100% Pinot Noir A family-run winery founded in 1921 in the Macon region of southern Burgundy. They use Pinot Noir grapes from vines over 50 years old. The wine has a red berry and floral aroma. The rich fruitiness is complemented by a well-balanced acidity and gentle astringency. The overall flavor is well-balanced.

• Fitou 2019

  1100 yen(税込)

  Production area: Languedoc / Maker: Domaine Jones

  Grapes: Carignan, Grenache, Syrah

  Founded in 2008 by British winemaker Katie Jones, who aspires to make wine in France. She is also known as the "Joan of Arc" of Fitou. The concentrated fruitiness is tightened by soft acidity, accented with a spicy heat. This is a full-bodied wine.

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  Fitou 2019

  1100 yen(税込)

  Production area: Languedoc / Maker: Domaine Jones Grapes: Carignan, Grenache, Syrah Founded in 2008 by British winemaker Katie Jones, who aspires to make wine in France. She is also known as the "Joan of Arc" of Fitou. The concentrated fruitiness is tightened by soft acidity, accented with a spicy heat. This is a full-bodied wine.

• Saumur Champigny 2023

  ¥ 1320(税込)

  Production area: Loire / Maker: Cave Loire et Marcel

  Grapes: 100% Cabernet Franc

  The most famous cooperative in Saumur, with over 150 motivated producers as members. It practices sustainability and strives to develop the Loire. A Cabernet Franc wine, representative of France. Gorgeous berry aroma with green tones. A supple mouthfeel with fine astringency and smooth acidity. An elegant and aromatic wine.

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  Saumur Champigny 2023

  ¥ 1320(税込)

  Production area: Loire / Maker: Cave Loire et Marcel Grapes: 100% Cabernet Franc The most famous cooperative in Saumur, with over 150 motivated producers as members. It practices sustainability and strives to develop the Loire. A Cabernet Franc wine, representative of France. Gorgeous berry aroma with green tones. A supple mouthfeel with fine astringency and smooth acidity. An elegant and aromatic wine.

• Vin de Savoy "Mondeuse" 2021

  1650 yen(税込)

  Production area: Savoie / Producer: Domaine Vendange

  Grapes: Mondouz 100%

  This domaine was established in 2015 by a prestigious French nursery. Together with a partner who is a certified oenologist, they work to create wines that truly express the Savoie terroir. The wines have clear fruit flavors with a firm acidity. The subtle tannins and spicy notes add a touch of elegance to the finish.

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  Vin de Savoy "Mondeuse" 2021

  1650 yen(税込)

  Production area: Savoie / Producer: Domaine Vendange Grapes: Mondouz 100% This domaine was established in 2015 by a prestigious French nursery. Together with a partner who is a certified oenologist, they work to create wines that truly express the Savoie terroir. The wines have clear fruit flavors with a firm acidity. The subtle tannins and spicy notes add a touch of elegance to the finish.

• Côtes du Rhône 2023

  1100 yen(税込)

  Production area: Rhone / Producer: La Pastide Saint-Vincent

  Grapes: Grenache 70%, Syrah 25%, Mourvedre 5%

  A prestigious grape grower with a history dating back to the 18th century, the winery produces elegant wines bursting with fruit, using grapes from vines that are an average of over 40 years old. The rich fruitiness is followed by a firm, tangy finish and a spicy finish. The wine has a soft, elegant taste.

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  Côtes du Rhône 2023

  1100 yen(税込)

  Production area: Rhone / Producer: La Pastide Saint-Vincent Grapes: Grenache 70%, Syrah 25%, Mourvedre 5% A prestigious grape grower with a history dating back to the 18th century, the winery produces elegant wines bursting with fruit, using grapes from vines that are an average of over 40 years old. The rich fruitiness is followed by a firm, tangy finish and a spicy finish. The wine has a soft, elegant taste.

• Crozes-Hermitage 2023

  1650 yen(税込)

  Production area: Rhone / Producer: Domaine Melody

  Grapes: 100% Syrah

  A family-run domaine with a winery in Merquerolles, the heart of Crozes-Hermitage. Spicy aromas like black berries and black pepper. Supple on the palate, rich in fruitiness. The acidity and astringency with a long-lasting flavor, and the spicy heat make the latter half of the taste dry.

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  Crozes-Hermitage 2023

  1650 yen(税込)

  Production area: Rhone / Producer: Domaine Melody Grapes: 100% Syrah A family-run domaine with a winery in Merquerolles, the heart of Crozes-Hermitage. Spicy aromas like black berries and black pepper. Supple on the palate, rich in fruitiness. The acidity and astringency with a long-lasting flavor, and the spicy heat make the latter half of the taste dry.

• Chateau La Lagune 2017 3rd Growth

  3300 yen(税込)

  Production area: Bordeaux Haut-Medoc region

  Grapes: 60% Cabernet Sauvignon, 30% Merlot, 10% Petit Verdot

  Classified as a third growth in 1855. A historic chateau that has been revived by the efforts of great owners. Strict organic cultivation and field management produce excellent wines. Supple fruitiness with fine tannins and acidity. Full-bodied, elegant and luscious taste.

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  Chateau La Lagune 2017 3rd Growth

  3300 yen(税込)

  Production area: Bordeaux Haut-Medoc region Grapes: 60% Cabernet Sauvignon, 30% Merlot, 10% Petit Verdot Classified as a third growth in 1855. A historic chateau that has been revived by the efforts of great owners. Strict organic cultivation and field management produce excellent wines. Supple fruitiness with fine tannins and acidity. Full-bodied, elegant and luscious taste.

• Nuits-Saint-Georges 2018

  3300 yen(税込)

  Production area: Burgundy / Maker: Annie Gavinet

  Grapes: 100% Pinot Noir

  Annie Cavinet, whose grandfather was the former winemaker at Romanée-Conti, started this domaine in 2012. They produce elegant wines that go well with food. They have a gorgeous berry aroma. They have a supple fruitiness with a core of acidity, a fine astringency, and a pleasant lingering aftertaste that gives off a sense of umami.

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  Nuits-Saint-Georges 2018

  3300 yen(税込)

  Production area: Burgundy / Maker: Annie Gavinet Grapes: 100% Pinot Noir Annie Cavinet, whose grandfather was the former winemaker at Romanée-Conti, started this domaine in 2012. They produce elegant wines that go well with food. They have a gorgeous berry aroma. They have a supple fruitiness with a core of acidity, a fine astringency, and a pleasant lingering aftertaste that gives off a sense of umami.

Glass of champagne & dessert wine

• <Champagne> Jean de Villaret Brut NV

  1870 jpy(税込)

  Production area: Champagne / Maker: Maison Baron Fuente

  Grapes: 60% Meunier, 30% Chardonnay, 10% Pinot Noir

  It won a gold medal at the Berlin Wine Trophy 2013 held in Berlin, the capital of Germany.

  Bright golden in color. Fine, lively bubbles create a beautiful continuous flow. Aromas of brioche and a sweet scent like apple honey. In the mouth, it is supple and soft, with a good balance of acidity and richness. It has an elegant taste.

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  <Champagne> Jean de Villaret Brut NV

  1870 jpy(税込)

  Production area: Champagne / Maker: Maison Baron Fuente Grapes: 60% Meunier, 30% Chardonnay, 10% Pinot Noir It won a gold medal at the Berlin Wine Trophy 2013 held in Berlin, the capital of Germany. Bright golden in color. Fine, lively bubbles create a beautiful continuous flow. Aromas of brioche and a sweet scent like apple honey. In the mouth, it is supple and soft, with a good balance of acidity and richness. It has an elegant taste.

• <Dessert wine> Chateau La Caussade 2019

  ¥ 1320(税込)

  Noble Rot Wine

  Origin: Saint-Croix-du-Mont, Bordeaux, France

  Grapes: 100% Semillon

  This dessert wine comes from Saint-Croix-du-Mont, located across the Garonne from Sauternes and which also produces Noble Rot wines.

  It has a rich sweetness yet a strong acidity, resulting in a refined taste with a refreshing aftertaste.

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  <Dessert wine> Chateau La Caussade 2019

  ¥ 1320(税込)

  Noble Rot Wine Origin: Saint-Croix-du-Mont, Bordeaux, France Grapes: 100% Semillon This dessert wine comes from Saint-Croix-du-Mont, located across the Garonne from Sauternes and which also produces Noble Rot wines. It has a rich sweetness yet a strong acidity, resulting in a refined taste with a refreshing aftertaste.

• <Dessert wine> Don Pays 2002

  1980 yen(税込)

  Fortified wine

  Production area: Montilla-Morrilles, Spain Producer: Toro Albala

  Grapes: 100% Pedro Ximenez

  This precious wine from Bodegas Toro Albala is aged for over 20 years before being released.

  It has a rich sweetness like prune jam or brown sugar, and you can enjoy the aroma and depth of flavor that comes from aging.

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  <Dessert wine> Don Pays 2002

  1980 yen(税込)

  Fortified wine Production area: Montilla-Morrilles, Spain Producer: Toro Albala Grapes: 100% Pedro Ximenez This precious wine from Bodegas Toro Albala is aged for over 20 years before being released. It has a rich sweetness like prune jam or brown sugar, and you can enjoy the aroma and depth of flavor that comes from aging.

Bottle wine

• We have a wide selection of French wines, mainly from Burgundy and Bordeaux.

  From 3,520 yen

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  We have a wide selection of French wines, mainly from Burgundy and Bordeaux.

  From 3,520 yen